Stir-fried Noodle in Bulk

Our Stir-fried noodles are 100% produced in France, made from quality wheat flour, offering a good cooking stability and the ability to withstand high-heat stir-frying without breaking. Once cooked, they deliver a smooth texture with a satisfying bite, while effectively absorbing sauces and seasonings. Well suited for stir-fries with vegetables, meat, or seafood, they can be easily adapted to a variety of Asian-style dishes. Easy to handle and versatile, they are suitable for both foodservice and everyday home cooking. Easy to handle and versatile, they are suitable for both foodservice and everyday home cooking.

❄️ Available fresh and frozen fresh storage: +3°C frozen storage: -18°C

Cook for 4-5 minutes in boiling water, rinse quickly with cold water then stir-fry

Wheat flour, water, wheat gluten, egg, turmeric, corn starch, salt.

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