Thai banana
Small, aromatic bananas with intense sweetness and a creamy texture.
REUploaded byRed Chang1 seller
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6 founding partnersBuilt to add the next one without cloning code
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289approved productsRCRed ChangUploader & retailerLive
KAKim AsiaRetailer & distributorLive
↗247live listings
DailyBasketest. 2026
289shared products
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247independent listings
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289 products ready to distribute
Product content is shared. Every partner controls only their own price, currency and stock.
Mung bean sprouts
Bean sprouts are young seedlings of the soybean with a crunchy texture and a mild, slightly nutty taste.
REUploaded byRed Chang1 seller
Pak Choi Mini (Spoon)
Mini Pak Choi, also called Spoon Pak Choi, is a particularly young and tender version of Pak Choi. It has small, spoon-shaped leaves with light, crisp stems and a mild, slightly sweet taste. Due to its compact size, it is ideal for Asian wok dishes, soups, salads or as a side dish.
REUploaded byRed Chang1 seller
Pak Choy Shanghai
Pak Choi Shanghai is a particularly tender variant of Pak Choi with light green to white-green stems and bright green leaves. The vegetable is characterized by its mild, slightly sweet taste and crunchy consistency. It is ideal for Asian wok dishes, soups, salads or as a side dish and is rich in vitamins and minerals.
REUploaded byRed Chang1 seller
Kabocha squash
The Kabocha pumpkin is a traditional Asian pumpkin with dark green skin and orange flesh. It is characterized by its sweet, nutty taste and its firm, creamy consistency. The pumpkin is ideal for soups, stews, oven dishes, curries as well as for steaming or baking.
REUploaded byRed Chang1 seller
Red Amaranth (Hin Choi)
Red amaranth is a typical purple-red-green leafy vegetable with soft stems, young leaves and a sweet taste. Vegetables are often used in soups, boiled, fried or cooked with shrimp and minced meat. When cooked, the vegetable has a natural crimson color, which gives the dish an attractive color.
REUploaded byRed Chang1 seller
Pâté Vietnamien au Porc GAN / Pork Pate HTH
Hoa Nam Pork Ear Pork Sausage is a line of pork sausages with added pig ears, creating a characteristic crispy and chewy texture when enjoyed. The product has a rich taste, aromatic spices and is suitable for the taste of people who love traditional Vietnamese sausage dishes. Hoa Nam's official image shows the product packaged into 500g sticks, with the pig's ears clearly visible in each slice of sausage. Can be used as an appetizer, side dish or ingredient for bread and rolls.
HOUploaded byHoa Nam1 seller
Vietnamese mortadella
A delicious Vietnamese mortadella made from pork that can be prepared in different ways.
HOUploaded byHoa Nam0 sellers
Pâté Vietnamien au Poulet
Hoa Nam Chicken Pork is made from selected chicken meat, has a mild flavor and a naturally soft and chewy texture. The product is suitable for people who love poultry dishes or want to change their taste compared to traditional pork trotters. Modern production processes help maintain freshness and uniform quality.
HOUploaded byHoa Nam1 seller
Pâté Vietnamien au Porc BIQH
Gio Bi Que Huong combines tender, fragrant pork with crispy pork skin, imbued with the traditional flavor of country sausage. The recipe is balanced between the chewiness of the patties and the crunchiness of the skin, creating a delicious feeling when enjoying. This is a product suitable for the taste of Vietnamese people living abroad.
HOUploaded byHoa Nam1 seller
Pâté Vietnamien au Boeuf
Hoa Nam Beef Pork is made from selected beef combined with traditional spices, bringing the characteristic aroma and natural sweetness of beef. The product has moderate toughness, beautiful color and is suitable for many Vietnamese dishes. This is a product line chosen by many families and restaurants thanks to its stable quality.
HOUploaded byHoa Nam1 seller
Pâté Vietnamien au Porc DB
Hoa Nam Special Pork is a premium product line mixed from many quality pork parts to create chewiness, softness and natural sweetness. Traditional recipe combined with modern processing process helps the product maintain stable flavor and attractive color. This is a suitable choice for holidays, parties or daily menus.
HOUploaded byHoa Nam1 seller
Pâté Vietnamien au Porc BI
Gio Bi Hoa Nam is made from fresh pork combined with shredded pork skin, creating a characteristic crunchy texture and rich traditional flavor. The product is produced according to a closed process, ensuring food hygiene and safety and maintaining freshness after freezing. This type of patty is popular in Vietnamese family meals as well as Asian restaurants in Canada.
HOUploaded byHoa Nam1 seller
Pâté Vietnamien au Porc SO 1
Traditional pork sausage is made from selected pork according to Vietnamese recipes, has a naturally soft and chewy texture, rich flavor and is suitable for use in many dishes.
HOUploaded byHoa Nam1 seller
Pâté Vietnamien au Porc QH
Silk sausage has a hometown flavor with a light taste and naturally fragrant pork, suitable for everyday eating.
HOUploaded byHoa Nam1 seller
Pâté Vietnamien au Porc HH
Premium pork sausage uses high quality pork, firm texture, rich flavor.
HOUploaded byHoa Nam1 seller
Mung bean cake with coconut
Traditional Asian cake made from mung beans and coconut with a soft consistency and a mildly sweet taste. The fine coconut note gives the cake a particularly aromatic and creamy taste experience.
A Uploaded byA D'IVRY1 seller
Mung bean cake
Traditional Asian cake made from mung beans with a fine, soft consistency and a pleasantly mild-sweet taste. The specialty is ideal as a dessert or as a sweet snack with coffee or tea.
A Uploaded byA D'IVRY1 seller
Taro dessert in coconut milk (Chè Khoai Môn)
Creamy Vietnamese dessert made from delicate taro and aromatic coconut milk. The fine consistency and the characteristic aroma ensure a special enjoyment.
REUploaded byRed Chang1 seller
Sesamriegel
Traditioneller asiatischer Süßwarenriegel aus gerösteten Sesamsamen und karamellisiertem Zucker oder Maltosesirup. Der Riegel überzeugt durch seinen intensiven Sesamgeschmack und seine knusprige Konsistenz.
A Uploaded byA D'IVRY1 seller
Peanut and sesame bars
Crunchy Asian confectionery bar made from roasted peanuts and sesame, bound with caramelized sugar or maltose syrup. The combination of sweet caramel and roasted nuts ensures an intense taste and a crunchy bite.
A Uploaded byA D'IVRY1 seller
Chinese soft sesame nougat with peanuts
Traditional Chinese sweet made from roasted sesame, peanuts and maltose syrup. The combination of aromatic sesame and crunchy peanuts ensures a sweet, nutty taste and a pleasantly soft consistency.
A Uploaded byA D'IVRY1 seller
Chinese soft sesame nougat
Traditional Chinese sweet made from roasted sesame, sugar and maltose syrup. The soft sesame nougat impresses with its delicate consistency and aromatic, nutty taste. Ideal as a dessert or sweet snack.
A Uploaded byA D'IVRY1 seller
Banana flavored rice cake
Traditional Asian rice cake made from sticky rice with a delicate banana aroma. The soft and slightly elastic consistency makes it a popular dessert or snack between meals.
A Uploaded byA D'IVRY1 seller
Rice cake sweetened with banana flavor
Traditional sweet rice cake made from sticky rice with aromatic banana flavor. The soft consistency and pleasant sweetness make it a popular Asian dessert specialty.
A Uploaded byA D'IVRY1 seller
Reiskuchen mit Pandan-Geschmack
Traditioneller asiatischer Reiskuchen aus Klebreis mit dem charakteristischen Aroma der Pandanblätter. Der Kuchen überzeugt durch seine weiche Konsistenz und den mild-süßen, leicht vanilleähnlichen Geschmack.
A Uploaded byA D'IVRY1 seller
Rice cake with mung bean dough
Traditional Asian rice cake made from glutinous rice with a delicate mung bean filling. The cake is characterized by its soft, slightly sticky consistency and mildly sweet taste. Ideal as a dessert or snack.
A Uploaded byA D'IVRY1 seller
Taro dough cake
Traditional Asian dough cake with a delicate taro filling. The cake impresses with its soft consistency and the mildly sweet and slightly nutty taste of the taro root. Ideal as a dessert or sweet snack.
A Uploaded byA D'IVRY1 seller
Mung bean dough cake with candied melon
Traditional Asian dough cake with a filling of sweet mung bean paste and candied melon pieces. The fruity-sweet melon provides a particularly aromatic taste experience and a slightly juicy consistency.
A Uploaded byA D'IVRY1 seller
Mung bean dough cake with egg
Traditional Asian dough cake with a sweet mung bean filling and a salted egg yolk core. The combination of sweet bean paste and spicy egg yolk gives the cake its characteristic taste. Particularly popular at festivities or as a dessert.
A Uploaded byA D'IVRY1 seller
Red beans in coconut milk (Chè Đậu Đỏ Nước Dừa)
Traditional Vietnamese dessert made from red beans and creamy coconut milk. The combination of tender beans and fine coconut aroma results in a balanced, pleasantly sweet taste.
REUploaded byRed Chang1 seller
Banana dessert in coconut milk (Chè Chuối)
Traditional Vietnamese dessert made from ripe bananas in creamy coconut milk. The fruity sweetness of the bananas and the fine coconut aroma ensure a full-bodied taste.
REUploaded byRed Chang1 seller
Corn dessert in coconut milk (Chè Bắp)
Traditional Vietnamese dessert made with sweet corn and creamy coconut milk. The natural sweetness of the corn harmonizes perfectly with the fine coconut note.
REUploaded byRed Chang1 seller
Sweet Bean Cream (Chè Đậu)
Traditional Vietnamese dessert made from gently cooked beans and a mild sweetness. The creamy consistency makes this specialty a popular dessert for every occasion.
REUploaded byRed Chang1 seller
Steamed yellow mung beans (Chè Táo Xọn)
Traditional Vietnamese dessert made from gently steamed mung beans. Thanks to its fine, slightly creamy consistency and subtle sweetness, this specialty is ideal as a dessert or sweet snack.
REUploaded byRed Chang1 seller
Coconut dessert with jelly and tapioca pearls (Sương Sa Hột Lựu)
Traditional Vietnamese dessert with creamy coconut milk, aromatic jelly and colorful tapioca pearls. The combination of creamy and pleasantly al dente consistency ensures a special taste experience.
REUploaded byRed Chang1 seller
Coconut dessert with jelly
Traditional Vietnamese dessert made from soft pandan rice noodles in sweet coconut milk. The dessert is characterized by its mild coconut flavor and the delicate pandan aroma and is served chilled.
REUploaded byRed Chang1 seller
Pork balls
HOA NAM Pork Meatballs – Pork Meatballs are frozen pork meatballs in Asian cuisine style. The meatballs are small in size, convenient for use in dishes such as noodles, noodles, pho, soup, hot pot or served with vegetables. The product is made in France and pre-packaged, helping to save preparation time.
HOUploaded byHoa Nam1 seller
Shumai steamed dumplings (halal chicken)
Our tender Halal Chicken and Vegetable Shumai is wrapped in a light, golden wheat slab for a perfectly steamed dumpling!
HOUploaded byHoa Nam0 sellers
Samosas (Chicken Halal)
The unmistakable triangle figure in Asian cuisine, our samosas are made with a thin sheet of wheat folded over a filling of halal chicken and finely diced vegetables.
HOUploaded byHoa Nam0 sellers
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