About this product
Shredded pork skin or pork rind (known as Ba Bi in Vietnamese) is an iconic ingredient in Vietnamese cuisine, valued for its elastic texture and its ability to add a distinctive chewiness to dishes. Made from carefully prepared pork skin of French origin, our shredded pork skin is 100% produced in France and adheres to strict food safety standards. It must be cooked before use, which preserves its elastic yet tender texture while allowing it to perfectly absorb sauces and seasonings. Shredded pork skin is ideal for Vietnamese dishes such as Cơm Tấm Bì, Bánh Mì sandwiches, or cooked and served in Southeast asian salads, providing a pleasant contrast between crispness and tenderness.




