Fruit

Custard Apple (Fresh Rammmapfel / Zimtapfel / Cherimoya)

The Custard Apple (Rahmapfel/Cimtapfel) from Transfood GmbH belongs to the family of advertising plants and is considered to be one of the most creamy fruits in the tropics. Its green shell is often fitted with saffron-like shells or embroidery. The snow-white, highly-charomatic fruit meat inside encompasses several smooth, dark cores. Fresh imported by air cargo, this delicate product offers a luxury dessert experience with a unique, pudding-like melt.

€1.00/ 1 piece
Product code
DB-A1FDC0F3
Origin
Vietnam (Hauptimportquelle für frische, schuppige Zimtäpfel / Na von Transfood; saisonal beziehungsweise je nach botanischer Varietät wie der glatteren Cherimoya auch aus Spanien oder Thailand).
Brand / producer
Transfood
Availability
1 available

Product information

Everything you need to know

About this product

Description

The Custard Apple (Rahmapfel/Cimtapfel) from Transfood GmbH belongs to the family of advertising plants and is considered to be one of the most creamy fruits in the tropics. Its green shell is often fitted with saffron-like shells or embroidery. The snow-white, highly-charomatic fruit meat inside encompasses several smooth, dark cores. Fresh imported by air cargo, this delicate product offers a luxury dessert experience with a unique, pudding-like melt.

Highlights

Name is program: The fruit meat tastes proverbially like a heavenly, perfumed vanilla pudding (Custard) with fruitful notes of bananas and pineapples.Butter soft consistency: Melts samtig-delicately on the tongue without being fiber.Punkt accurate flight import: Due to the extremely sensitive nature of the mature fruit, transfood ensures the preservation of the fine flavors through the airway without cold damage.

Nutritional benefits

Nutritional values (per 100g)Fuel value: approx. 94 kcal / 397 kJFat: approx. 0,3 g of which saturated fats: < 0,1 g Carbohydrates: approx. 22,0 g of which sugar: approx. 18,0 g (very high in fruit sugar)Ei protein: approx. 1,7 g salt: < 0,01 gVital substances: Excellent source of vitamin C, potassium, magnesium and valuable fiber.

Storage & use

Storage instructions

Maturation: Unripe, solid fruits mature at room temperature within a few days until they give in to gentle finger pressure (similar to a mature avocado).Cold: Once the fruit is soft and mature, it should be stored in the refrigerator at 5 °C to 7 °C to delay over-maturation or blackening of the shell.Consumption: Extremely pressure-sensitive and sensitive in the mature state – therefore consume within 2 to 3 days.

How to use

Fresh Premium Taste: The ripe, soft fruit is simply cut in half or broken up. The creamed fruit meat is sucked out directly with a spoon.Sweets & Shakes: Perfect for passing through a sieve to get the pure fruit meat for ice cream, milk shakes, puddings or Asian dessert soups.Important: The black nuclei sitting in the fruit meat are stone-hard and uneatable and need to be sprayed.

Packing & order

Packaging specification

100% Fresh Foods

Minimum order quantity

1