Chè Bánh Lọt Đậu Đỏ (Vietnamese Pandan Dessert Nudles with Red Beans)

Chè Bánh Lọt Đậu Đỏ is a traditional and very popular South Vietnamese layer dessert. It combines the characteristic green, Pandan leaves-smelling strawberries (Bánh Lọt) with softly cooked, sweet red beans (Đậu Đỏ). Overwhelmed with a rich, creamy coconut milk sauce creates a harmonious contrast of soft, elastic-gliding and cream-hearted textures.

Fixed and ready prepared and layered (Ready-to-eat) – saves the very time-consuming soaking and long cooking of the red beans as well as pressing the pandan mass.Exciting mouth sensation (texture mix) of starchy pandan strips and the delicate-mealed red beans.Authentific taste of South Vietnam (Mekong Delta style) with the typical, tropical interaction of coconut and pandan.

Nutritional values (per 100g)Fuel value: approximately 128 kcal / 539 kJFat: approximately 1.6 gof saturated fatty acids: approximately 1.2 gCarbohydrates: approximately 26,0 gof sugar: approximately 13,0 gProtein: approximately 2.1 gSalt: approximately 0,18 g

Fresh product: Keep constantly cooled at 2 °C to 4 °C in the refrigerator.In no case freeze, as the structure of the red beans and the elasticity of the pandan puddles are completely lost when dissolved and decay waterily.

Refreshing summer snack: The layer dessert is traditionally ice-cold loafed directly from the refrigerator.Dessert drink: prepared in a high glass, filled with extra coconut milk, refined with palm sugar syrup and vigorously mixed with a lot of crushed ice (Crushed Ice).Combination topping: Can be expanded as desired with mulberry puree, tapio perles or fruit strips (e.g. jack fruit).

Water, red beans (Adzuk beans/eye beans), sugar, tapioka starch, rice starch, mango grain starch, coconut milk sauce (coconut milk extract, water, salt, modified starch), pandan extract (for flavor and green color), salt, preservative: potassium sorbat, colours: tartrazine (E102), brilliant blue FCF (E133).Allergens: Can contain traces of gluten and soybeans. From nature milk-free and vegan.

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