Garlic

Garlic is an aromatic spice with an intense taste and characteristic scent. It is one of the most used ingredients worldwide.

Intense aroma Essential kitchen ingredient Versatile in use

Nutritional values (per 100 g) Energy: 149 kcal Fat: 0.5g Carbohydrates: 33.1g of which sugar: 1.0 g Fiber: 2.1g Protein: 6.4 g

Store in a dry, dark and well-ventilated place. Protect from moisture.

Chop, press or roast fresh. Suitable for almost all savory dishes.

Tubers loose or in nets. Typical pack sizes: 100g to 1kg.

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